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Our barbeques 
why are we so different...

you choose your own menu.

you choose the salads you want the skewers and even item from the charcoal..

And we make it even better by cooking the food to perfection on the Green Egg Barbecues


Our menu Summer 2021

 

Barbeque

 

All our produce is sourced from Artisan suppliers whom create the most beautiful flavours,

 

From The Allotment

 

New Season Potato Salad

Cous Cous, Mint & Parley Salad

Heritage Tomato & Mozzarella Salad

Japanese Style Braised Mushrooms with

Potato, Spring Onion and Tarragon Salad

Baba Ghanoush

Layered Waldorf Salad

Pickled Fennel and Bok Choy Salad

 

From the Charcoal

 

Hand made Burgers, Brioche Roll

 

Caramelised Pork Belly, Char Sui, Bao Bun

 

Coffee Smoked Brisket of Beef Taco

 

Charred Rib of Beef chimi-churri

 

Char Grilled Whole Salmon

 

Piedmont Peppers, Salsa (Vegan)

 

Cauliflower Steak, Spiced Sultanas (Vegan)

 

Japanese Baked Mushrooms ( Vegan)

 

Char Grilled Vegetable Medley with Ponzu (Vegan)

 

Grilled Lobster

 

Whole Turbot grilled

 

Skewers

 

Mediterranean Haloumi Skewer (vegetarian)

 

Spiced Chicken with raita

 

Tiger Prawns with Lime

 

Leg of Lamb, Minted yogurt raita

 

Swordfish with Lemon Butter & Garlic

Then try our......

Desert Bar

Tiny Doughnuts, Raspberry dip

 

Mini Strawberry Meringues

 

Tiny Black Forest Gateau,

 

Assorted Macaroons

 

Rhubarb Fool

 

Mini Victoria Sponge

 

Salted Caramel Eclairs

 

Tiramisu Chocolate Cup

 

Platter of fruit Skewers